Here at Amuse we cook from the heart, sourcing outstanding regional ingredients always in season to ensure they are at their peek. Our style is modern Scottish with French notes, elegantly presented and packed full of natural flavours where the ingredients take centre stage. Our menus change with the seasons to celebrate the arrival of new produce.
Menus are shown below, please click on the buttons shown, the menu may differ slightly on the day you visit the restaurant. Please contact us for further information.
Dinner a la carte
19 March 2023
12:00PM – 3:30PM